044 225 33 33
097 225 33 33
099 225 33 33
063 225 33 33
Salmon tartar with flying fish caviar and arugula with crispy croutons
Salad with boiled tongue, leaves of lola-rosa salad and arugula, cherry tomatoes, gherkins, boiled quail eggs and mustard sauce
Ham, Mozzarella cheese, basil, special sauce
Classic Italian dessert: mascarpone cheese, espresso and savoyardi cookies.
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