Pasta, ravioli, risoto
Pasta, ravioli, risoto
Hot dishes, side dishes
Steamed salmon served on spinach and leeks
298
UAH
Pasta, ravioli, risoto
Rabbit ravioli served with tomato and mushroom sauce. The composition of the filling includes onions. 8 pcs
148
UAH
Salads, appetizer
Combination of crisp romaine lettuce and parmesan cheese, fried chicken fillet, seasoned with special Cesar sauce with crunchy garlic toasts, tomatoes and quail eggs
158
UAH
Desserts
Every day until 13:00. Cheesecakes with sugar powder. Served with sour cream.
108
UAH
Salads, appetizer
Chicken liver pate with crispy ciabatta and apple jam
98
UAH
Salads, appetizer
Salad with boiled tongue, leaves of lola-rosa salad and arugula, tomatoes, gherkins, boiled quail eggs and mustard sauce
178
UAH
Salads, appetizer
Beef tartar with capers, gherkins, Worcestershire sauce, arugula and crispy croutons
178
UAH
Pasta, ravioli, risoto
Ravioli with delicate Ricotta cheese and spinach with sauce, stewed spinach and Parmesan cheese. 8 pcs.
138
UAH
Pizza
Two kinds of salami: Napoli and Validzhiano, tomato sauce , Mozzarella cheese
148
UAH
Salads, appetizer
Classic appetizer with Mozzarella cheese, tomato, Pesto sauce, olive oil and basil
148
UAH
Kids Menu
Burger with chicken crougette, French fries, ketchup.
108
UAH
Hot dishes, side dishes
Chicken on a baked eggplant with creamу sauce and olive topinadе |
158
UAH
Salads, appetizer
Iceberg lettuce, veal cooked at low temperatures with potatoes, asparagus beans, gherkins, tomatoes and onions. With Vitelo sauce dressing
168
UAH
Salads, appetizer
Parmesan, Dorblu, brie, goat cheese, Maasdam, Mozzarella, honey and nuts
248
UAH
Grill
Special Pesto burger with veal cutlet, with tomatoes, pickled gherkin and Cheddar cheese. Served with french fries.
173
UAH
Pasta, ravioli, risoto
Lasagna with Bolognese meat sauce, Mozzarella and Parmesan cheese
128
UAH
Salads, appetizer
Salami Napoli, Kopp, Prosciutto, hrisini, sun-dried tomatoes, olives
238
UAH
Pasta, ravioli, risoto
Pasta with creamy sauce with onion, bacon, Parmesan cheese and egg yolk
108
UAH
Let's guess. If you are not in a mood to eat pizza today, then most likely you came to us desiring to order pasta or ravioli. Did we nick it? Everything is simple, because Italian cuisine without pasta, like Ukrainian without borsch. This is an indispensable and incomparable dish. Why? If only because the paste is translated from Italian like a food. Any kind of food. We are making pasta in Pesto Café on our own using some hard wheat varieties. Spaghetti, tagliatelle, fusilli, penne. Who also knows, sing along with us. Short or long, under the tomato or cream sauce, with mushrooms or with meat, or both at the same time. Pasta Carbonara, Paste Bolognese, lasagna, mmm! It is said that the first Italian paste, found by archaeologists, consisted of water and flour, and the technology supposed to dip a dough with the feet and dry in the sun. Of course, after a couple of thousand years, such beloved gourmands of Pesto Cafe make pasta much more refined. In addition, during this time parmesan has been invented and it’s became aware how to use the basil in a right way, what resulted that nowadays they became inseparable companions of any kind of paste. We are also cooking several types of ravioli. There is a definition of ravioli in directories, which describes ravioli like square dumplings, but we know this it is not true! Ravioli is a unique Italian dish, a kind of pasta with a variety of fillings. The Pesto Cafe presents the main ones: with meat, fish and cheese. More precisely, with a rabbit, with salmon and spinach and with a ricotta. Everyone is equally worthy. Well, are you ready to order a paste - or do you want more stories? We, at Pesto Café, know everything about a paste and can talk about it for a long time. OK, here are some more facts. In ancient Rome, the paste was cooked in salted sea water, and in the Middle Ages - in almond milk. For the title of the country of pastes origin, in addition to Italy claim China and the Arab states. The average Italian eats about 25 kg of pasta per year, but the American is only 7 kg. Enough? Let's come to the hot dishes! We know that it is difficult, but we have to make a choice. Choose faster, the water is already boiling. To deliver pasta and ravioli, place an order online or ask for a callback: (044) 225-33-33.
The summer terraces of the four PESTO CAFE restaurants are already open!
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