044 225 33 33
097 225 33 33
099 225 33 33
063 225 33 33
Stewed veal cheeks with mashed potatoes, cherry tomatoes. Served with basil chips.
Duck leg with mashed potatoes and caramelized apples
Chicken fillet in crispy spicy breads, served with salad mix, tomatoes, Crimean onion
Rabbit cutlets with mushroom sauce and mashed potatoes
Spicy pike perch. Served with vegetable garnish of new potatoes, leek, asparagus and cherry tomatoes
Steamed salmon served on spinach and leeks
Beef tartar with capers, gherkins, Worcestershire sauce, arugula and crispy croutons
Burger with chicken crougette, French fries, ketchup.
Grilled salmon fillet with lemon
Khalamata, Halkidiki, Trubes
Lasagna with Bolognese meat sauce, Mozzarella and Parmesan cheese
Salad with boiled tongue, leaves of lola-rosa salad and arugula, cherry tomatoes, gherkins, boiled quail eggs and mustard sauce
Chicken liver pate with crispy ciabatta and apple jam
Ravioli with Ricotta cheese and creamy sauce
Iceberg lettuce, veal cooked at low temperatures with potatoes, asparagus beans, gherkins, tomatoes and onions. With Vitelo sauce dressing
Salmon tartar with flying fish caviar and arugula with crispy croutons
Breakfast (every day until 13:00)
Every day until 13:00. Cheesecakes with sugar powder. Served with sour cream.
Rabbit ravioli served with tomato and mushroom sauce. The composition of the filling includes onions. 8 pcs
Combination of crisp romaine lettuce and parmesan cheese, fried chicken fillet, seasoned with special Cesar sauce with crunchy garlic toasts, cherry tomatoes and quail eggs
Special Pesto burger with veal cutlet, with tomatoes, pickled gherkin and Cheddar cheese. Served with french fries.
Salami Napoli, Kopp, Prosciutto, hrisini, sun-dried tomatoes, olives
Parmesan, Dorblu, brie, goat cheese, Maasdam, Mozzarella, honey and nuts
Classic appetizer with Mozzarella cheese, tomato, Pesto sauce, olive oil and basil
Pesto Café restaurants have become a partner of the Fishka loyalty program. So, all the benefits of the program are now available to visitors of our restaurants.
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